Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner. Ensure that all food is stored properly and in sanitary manner. Serve food dur

Learning the delivery area. Checking orders for quality and accuracy. Following proper delivery procedures. Assist with food preparation, serving, and kitchen maintenance, cleaning, and sanitizing as needed. Assist with receiving food and supply deliveries from vendors and restocking. Transfer supplies and equipment by hand or with cart as identified by supervisor to the

Put on hair restraint, wash hands. Make sure that you are in clean clothes and that you have a clean apron. Be familiar with emergency procedures at your site location of exits, fire extinguisher, designated meeting places, phones and appropriate phone numbers etc. Prepare bleach solution using proper quantities of bleach and water. Sanitize work area which includes kitch

Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner. Ensure that all food is stored properly and in sanitary manner. Serve food dur

Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner. Ensure that all food is stored properly and in sanitary manner. Serve food dur

Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner. Ensure that all food is stored properly and in sanitary manner. Serve food dur